Tanglewood Beverage Company began in Portland, Oregon in 2013 as the brainchild of Ro Tam, owner of Either/Or Café. What started as a desire to make the perfect Ginger Spiced Chai, both spicy & aromatic with a deep caramelized sweetness, became an obsession to create other beverages that embody the spirit of Portland’s rich culinary scene. Today Tanglewood’s team of brewers make one of a kind beverages like the bourbon infused Hot Buttered Yam and the lightly floral Turmeric Thai Tea for home consumption and for cafes all over the country & beyond. Find out delicious tea concentrates sold at New Seasons, Green Zebra, and Food Fight! grocers. Our Chai is proudly served locally at Heart Coffee, and Barista locations. Get yourself a cup today!"